Today’s Specials


Soup du Jour

Roasted Red Pepper & Pear Bisque

Cup 3.50     Bowl 6


Lunch Quiche Special

Bacon, Spinach and Jack Cheese Quiche
Served with a side House Salad 11


Lunch Entrée Specials

Pan Seared Pork Tenderloin Roulade
Stuffed with Bacon, Caramelized Onions and Dates on a Brandied Apple Demi-Glace Served with Mashed Potatoes and a Sauté of Asparagus, Carrots and Kale 15


Dinner Appetizer Special

To Be Determined


Dinner Entrée Special

Pretzel Crusted Pork Tenderloin Schnitzel
Served on a Roasted Garlic and Mushroom Demi Glace, Mashed Potatoes, Grilled Bell Pepper, Red Onion, Carrot, Broccoli, and Garnished With Crispy Fried Parsnip Chips     22


Dessert Specials

Chocolate Crusted Peanut Butter and Chocolate Cheesecake Tower 8
Chocolate Brulee 7
Walnut Crusted Vanilla Bean Cheesecake 7
Topped with a Guava and Papaya Gelee
Mint Chocolate Chip Ice Cream 6
Raspberry Lime Sorbet 6