Today’s Specials

Soup du Jour

Roasted Carrot, Ginger and Coconut
Cup 3     Bowl 6

Lunch Quiche Special

Broccoli, Cheddar and Bacon Quiche
Served with a side House Salad 11

Lunch Entrée Specials

Grilled Chicken Breast
On Apricot Mustard Demi Glace with Fried Red Potatoes and a Sauté of Baby Arugula, Red Onions and Bell Peppers Topped with a Sundried Tomato and Olive Tapenade 12

Dinner Entrée Special

Grilled Pink Peppercorn Dusted Fresh Swordfish
Served with Pecorino Potato Croquette, Cauliflower Puree, Grilled Asparagus, and Raspberry Pinot Noir Beurre Rouge.  26

Dessert Specials

Nutella Brulee 7
Tiramisu Cheesecake 7
Bourbon, Bacon and Chocolate Chip Ice Cream
Chocolate Mint Sorbet 6