Today’s Specials


Soup du Jour

Cream of Broccoli

Cup 3.50     Bowl 6


Lunch Quiche Special

Bacon, Brussel Sprout, Jack Cheese Quiche
Served with a side Caesar Salad 11


Lunch Entrée Specials

Blackened Chicken Breast
Adobo Demi-Glace, Sauté of Bell Peppers, Kale and Mushrooms, Served with Rice, Topped with Crispy Corn Tortilla Strips and Avocado Mousse 14


Dinner Appetizer Special

To Be Determined


Dinner Entrée Special

Grilled 10oz Ribeye
Served on a Creamy Mushroom Demi Glace, Alongside Mashed Potatoes, Sauté of Kale, Carrots, Bell Peppers and Kale, Garnished with Caramelized Onions 32


Dessert Specials

Coffee Brulee 7
Triple Chocolate Cheesecake 8
Mango Ice Cream 6
Melon Sorbet 6