Halibut and Chips
Fresh Beer Battered Alaskan Halibut Chunks Served with French Fries and Lemon-Caper Aioli   20


Tenderloin Burger
Grilled, 8 oz. Ground Filet Mignon, Smoked Porter Steak Sauce, Bacon, Cheddar Cheese, Green Leaf,  Vine Ripened Tomato, and Red Onion, Served on a Toasted Ciabatta Roll with French Fries   18


Ahi Tuna Taco
Fried Wonton, Ahi Tuna Tartare, Wasabi Aioli, Shredded Napa Cabbage and Sesame Vinaigrette   15*


Calamari Steak
Pan Seared, Tomato and Herb Beurre Blanc, Garlic Bread   13


Togarashi Crab Cakes
Coconut Water, Chili, Cilantro “Glass”, Edamame Wakame Pesto, Firecracker Sauce, Wasabi Aioli, and Eel Sauce   13


Half Cheek
Pan Seared Halibut, Pancetta and Pea Risotto, Lemon Brown Butter, Basil Oil, Balsamic Reduction 16


Bacon Wrapped Dates
Served in a Lemon Garlic Butter   5   (GF)


Banger and Mash
A Grilled Bratwurst, Sauerkraut, Mashed Potatoes, Demi Glace, Whole Grain Mustard   9
 

Hummus Plate
Tahini, Schug, Falafel, and Pita   13

Fried Brie
Wrapped in Pastry, Fig Marmalade, Roasted Garlic Puree, Fresh Grapes, Rosemary Balsamic and Pine Nuts   12
 

Mixed Olives
Assortment of Seven Varieties of Cured Olives   6   (GF)


French Onion Soup   10


*Parties of six or more include an 18% service charge.