Mannina Wine Maker's Dinner

6pm - Wednesday, September 12, 2012


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$80 per person


Greet Wine

Maddily Rose 2010

First Course

Cali’s Red 2010
Spaghetti Squash and Spinach Soup with Cracked Black Pepper Polenta Croutons

Second Course

Sangiovese 2009
Vol au Vent of Duck Confit and Dark Cherries with Roasted Parsnips on a Duck Jus

Third Course

Pepper Bridge Merlot 2009
Beef Flank Steak Roulade Stuffed with Roasted Red Peppers, Caramelized Onions, and Queso Fresco
on a Bed of Sautéed Kale and Potatoes in a Mole Sauce

Fourth Course

Roseann’s Red 2009
Braised Lamb Shank and Potato Gratin with a Bordelaise Sauce
and an Oven Roasted Tomato Stuffed with Spinach and Feta

Fifth Course

Cabernet Sauvignon 2010
Chocolate Crusted Bleu Cheesecake with a Blackberry Coulis