Denali Brewing Beer Maker's Dinner

6pm Wednesday, March 23, 2011


Denali Brewing Beer Maker's Dinner

linebreak

$60 per person


Greet Beer

Mother Ale

First Course

Mohini Amrita
Smoked Sablefish on a Salad of Baby Greens, Curry Vinaigrette, Diced Papaya, and Toasted Almonds


Second Course

Twister Creek IPA
Portuguese White Bean Soup with Linguisa Sausage and Grilled Shrimp


Third Course

Chuli Stout
Braised Lamb Shank in a Mushroom Sauce with a Potato and Caramelized Onion Timbale


Fourth Course

Hibernale
Grilled Chicken Breast on a Spicy Lemongrass Sauce with Rice Noodles and Sautéed Bok Choy and Julienned Carrots


Fifth Course

Braggot
Zucchini and Apple Cake with a Gingered Cream Cheese Frosting and a Caramelized Apple Sauce