Left Hand and Full Sail Beer Maker's Dinner
6pm Wednesday, January 13, 2010
- $65 per person
- 5-course dinner with each course paired with a one beer from each brewery!
First Beers
*Left Hand Sawtooth Ale
*Full Sail Session Black Dark Lager
Roasted Cauliflower on a Nest of Sautéed Root Vegetables in a Saffron Cream Sauce with Raisins and Toasted Pine Nuts
Second Beers
*Left Hand Warrior IPA
*Full Sail Wreck the Halls
Chicken and Chorizo Skewers on a Caramelized Apple Polenta with a Shaved Fennel Salad and Cumin Aioli
Third Beers
*Left Hand St. Vrain Tripel
*Full Sail Wassail
Mussels in a Creamy Tomato Spinach Broth with Garlic Crostini
Fourth Beers
*Left Hand Widdershins Barleywine-Style Ale
*Full Sail Imperial Porter
Slow Roasted Apricot Glazed Pork with Grilled Asparagus on a Sage, Bacon, White Bean, and Mushroom Ragout
Grand Finale
*Left Hand Fade to Black Foreign Stout
* Old Boardhead Barleywine Ale
Cinnamon and Ginger Scented Chocolate Tarta with Candied Orange Peel and Gran Torres Sauce